This morning I bunt the top of my finger on a hot pan. not really exciting news ….
But what “was shocking” was to discover that after I put the finger in some soy sauce all pain disappeared instantly [cold water did not do a lot]
I sent in the past emails about this method but until now it was all copied theory for me.
Tamari is a very good brand [or even better is Chinese soy sauce] but if you don’t use soy sauce in your food, then you may want to keep a small bottle of the cheapest soy sauce at home for emergencies. I suppose it may also work, hoping you will never need it.