Unbelievable that this has been “forgotten”

 The woman had experienced a dramatic reduction of her blood pressure, from 190/120 to 124/84 mmHg, resolution of eye damage (retinal hemorrhages and papilledema), and a noticeable decrease in heart size.

https://www.drmcdougall.com/education/information-all/walter-kempner-md-founder-of-the-rice-diet/ READ THIS link AS WEL!!! For more detailed information, you can explore the article on Dr. McDougall’s website1.

Dr. WalterKempner, a medical doctor and research scientist, is often hailed as the father of modern-day diet therapy. His groundbreaking work led to the development of the Rice Diet, which had a profound impact on the treatment of various chronic conditions.

Here are some key points about Dr. Kempner and his remarkable diet:

  1. Origins of the Rice Diet:
    • In the 1930s, Dr. Kempner introduced the Rice Diet at Duke University in Durham, North Carolina.
    • Initially, this therapy was reserved for only the most seriously ill patients.
    • The diet itself was remarkably simple: it consisted primarily of white rice, fruit, juice, and sugar.
    • Patients adhering to this low-tech regimen experienced remarkable improvements in their health.
  2. Conditions Treated by the Rice Diet:
    • Dr. Kempner initially used the Rice Diet to treat patients with severe conditions such as malignant hypertension (very high blood pressure) and kidney failure.
    • Over time, he expanded its indications to include patients with relatively minor illnesses, such as routine hypertension, headaches, fatigue, chest pains, edema, and skin conditions like psoriasis.
  3. Accidental Discovery:
    • A major breakthrough occurred accidentally in 1942 when one of Dr. Kempner’s patients misunderstood his instructions.
    • Despite not following the prescribed diet strictly, she returned after two months with no signs of deficiency but rather with robust health.
    • Her blood pressure had dramatically decreased, eye damage had resolved, and her heart size had decreased.
    • This experience led Dr. Kempner to extend the duration of treatment for his patients.
  4. Benefits of the Rice Diet:
    • The Rice Diet far exceeded the benefits of any drug or surgery ever prescribed for chronic conditions.
    • It was effective in treating conditions such as coronary artery disease, heart and kidney failure, hypertension, diabetes, arthritis, and obesity.
    • Subsequent research confirmed that the Rice Diet was safe and nutritionally adequate for most patients.
  5. Ethical Approach:
    • Dr. Kempner’s medical ethics prevented him from denying his proven diet therapy to anyone.
    • He declined to set up randomized, controlled studies where half of the patients would go untreated.
    • Instead, he meticulously documented the benefits of his treatments using changes in cholesterol levels, blood pressure, blood sugar, body weight, and visual evidence.
  6. Legacy and Influence:
    • Dr. Kempner’s work laid the foundation for other renowned figures in the field of nutrition, including Nathan Pritikin, Dean Ornish, Neal Barnard, and Caldwell Esselstyn.
    • His Rice Diet remains a testament to the power of dietary interventions in promoting health and well-being.

In summary, Dr. Walter Kempner’s Rice Diet revolutionized the way we approach chronic diseases, emphasizing the impact of nutrition on overall health. It’s remarkable how a simple diet of white rice and fruit could yield such profound results! 🍚🍎

For more detailed information, you can explore the article on Dr. McDougall’s website1.